田所刃物
Makoto Tadokoro
位于高知的刃物工房，拥有高水平的研磨技术，为您带来不一样的切割体验。
The blade workshop located in Kochi, boasting high-level sharpening techniques, brings you a unique cutting experience.
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日本主厨刀 牛刀 中川悟志 田所真琴 银三钢24cm
Japanese chef knife gyuto - Makoto Tadokoro - Satoshi Nakagawa - Ginsan Silver Steel No.3 Size: 24cm/ 9.4inch
售罄日本主厨刀 牛刀 中川悟志 田所真琴 银三钢24cm
Japanese chef knife gyuto - Makoto Tadokoro - Satoshi Nakagawa - Ginsan Silver Steel No.3 Size: 24cm/ 9.4inch
常规价格 ¥2,405.00 CNY常规价格单价 单价
田所刃物
田所真琴以其卓越的研磨技艺而闻名于业界。 田所先生自16岁起就踏入行业，于2010年独立创业，在土佐开设了自己的工坊。他曾在厨刀之乡大阪堺市，师从顶级研磨大师，经过多年的修行后推出了自己的品牌“丸真”。 拥有超过28年经验的田所先生，不仅继承了日本的传统技艺，还将其发扬光大，在国内外刀具行业中赢得了极高的评价。他对刀具的热爱与执着，使他成为了备受信赖的行业领军人物之一。今日的田所先生，已是日本一流的研磨师，不仅受到了自己师傅和国内外顶尖厨刀铸造师及专业厨师的认可，他的高超技艺也受到了国际厨师界的广泛支持，吸引了越来越多的客户委托其进行加工。 如果您对厨刀的研磨及开刃有着独特的追求，银华刃物诚挚推荐这位技艺精湛的研磨大师——田所真琴。
Makoto Tadokoro
Makoto Tadokoro is renowned in the industry for his exceptional sharpening skills. Mr. Tadokoro entered the field at the age of 16 and established his own workshop in Tosa in 2010 after independently starting his business. He trained under top sharpening masters in Sakai, Osaka, a city known for its kitchen knives, and eventually launched his own brand, "Marushin". With over 28 years of experience, Mr. Tadokoro not only inherited traditional Japanese craftsmanship but also enhanced and propagated it, earning high acclaim in the domestic and international blade industry. His passion and dedication to blade craftsmanship have made him one of the most trusted leaders in the field. Today, Mr. Tadokoro is considered one of Japan's premier sharpeners, recognized by his mentors, top knife smiths, and professional chefs both domestically and internationally. His superb skills have garnered widespread support from chefs around the world, leading to an increasing number of clients entrusting him with their blade work. If you have a special pursuit in knife sharpening and blade opening, Ginka hamono sincerely recommends this master of sharpening artistry, Makoto Tadokoro.